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Kofta and small spicy sauce Labneh

With Sir we love inspired cuisine Middle Eastern hummus and as is not the only recipe that takes us to heart, Today I offer you the kofta. The kofta are small meatballs (bœuf and / or sheep) we enjoyed...

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Yakitori de bœuf au fromage

I rarely Japanese kitchen even though we love it with Mr., because I do not think about it often. But after tasting these in a Japanese yakitori restaurant in Marseille, I was more than willing to do...

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Beef and pumpkin cannelloni

First a craving lasagna, I remembered that I had prepared a version of the pumpkin there is not that long, right here. So why not to change cannelloni ?! For a long time I had not made cannelloni home,...

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Lebanese slippers meat

I wanted to present these booties prénommés fatayer with our Lebanese friends, we are here stuffed with minced meat but may also have a spinach stuffing. Here the cuisine of the Middle East we love...

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Spaghetti Bolognese to my grandma

This is a very easy recipe to achieve but it is good to have the elbow, finally, in the Pan… Each has its own version of Spaghetti Bolognese, or so others can even think that there is an official...

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Beef stew

Stew… can't find you not that this word is not very ragoutant ?! Anyway, It's still pretty darn good beef stew… and as the summer is not yet there (one could believe it, I even busted a sunburn this...

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Lasagna with Bolognese Sauce

It's finally the weekend and weekends I love to take my time, because the week everything going at an incredible speed and we really have time to do much. Then, se mitonner des petits plats fait partie...

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Beef tongue in sauce

The beef tongue in sauce…, This is a recipe that I never had the idea to do it myself. It was rather part of dishes that are made by parents or grandparents, and then the other day, I fell on this half...

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Bacon Burger, Cheddar, onions

Burger cravings it does not wait !!! Yes that is what I told myself this day there, then me that is launched in the preparation of buns House that Lea had proposed. While it throws, hop un petit tour...

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Hash parmentier

You are going to say that after the upside-pineapple cake, I definitely feel like cooking you dishes from canteen of our childhood, Hey Yeah, false step, but I swear that this hash parmentier there,...

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